Live Episode: Salmon Burgers | Cucumber & Jicama Salad | Lemon Dill Sauce | Watermelon, White Nectarine and Blueberry Fruit Salad | Blue Hawaiian Cocktail
In this Live episode of An Appetizing Life I put together a colorful and tasty meal for the long 4th of July holiday weekend! These recipes are great for use all summer long whether you plan on making your Salmon burgers outdoors on the grill, or indoors on a cast iron skillet. The lemon dill sauce adds a little extra depth and a nice zing to compliment the salmon patties, and the cucumber & jicama salad with yogurt dill dressing makes for a light and refreshing side plate with a little crunch.
– Salmon Burger w/ Lemon Dill Sauce
– Cucumber, Jicama, Parsley Salad w/ Yogurt Dill Dressing
– Watermelon, White Nectarine and Blueberry Fruit Salad
Cocktail: Blue Hawaiian
Make sure to catch my next Live broadcast of ‘An Appetizing Life’ on Facebook, every Thursday at 4pm PST https://facebook.com/anappetizinglife